Supper Menu
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With lighter dishes created using fresh, local ingredients our supper menu is designed to be enjoyed in one of our relaxing lounges or on our al fresco terrace overlooking the beautiful Lake Windermere.
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Nibbles
'Silver and Green’ Olives
(120Kcal)
£5.50Crispy Belly Pork
Cumbrian piccalilli, rocket, spring onions (130Kcal)
£6.95Parsley & Lime Falafel Bites
wild garlic hummus, sumac crème fraiche (290Kcal)
£6.50Salt & Pepper Calamari
harissa mayonnaise (118Kcal)
£6.25Panisse Chips
smoked sea salt, curried aioli (152Kcal)
£5.50 -
Mains
Lobster and Fries
Grilled with your choice of garlic butter or coriander and lime dressing, served with skinny fries and heritage tomato salad (1078Kcal)
Half/Full - Market PriceKing Prawn and Chorizo Linguini
Lobster sauce, dill (1400Kcal)
£18.95Handmade Beef Burger
toasted sourdough bun, baby gem, beef tomato, Mrs Kirkham’s smoked cheese, house relish, skin on fries (488Kcal)
£17.95
add bacon (545Kcal)
£1.50Classic Caesar Salad
baby gem, sourdough croutons, pancetta, anchovies, Parmesan (243Kcal)
£15.50
add chicken breast (451Kcal)
£19.50Tamarind Shredded Confit Duck Salad
Radish, spring onion, cucumber, orange (422Kcal)
£19.95Toasted Gnocchi (v)
Heritage tomatoes, peas, wild garlic, pine kernels (337Kcal)
£15.50Beer Battered Fish and Chips
'Thwaites’ beer-battered haddock, mushy peas, tartar sauce, curry sauce (643Kcal)
£18.5010oz Sirloin Steak,
triple cooked chips, mushroom, vine cherry tomato (675Kcal)
£32.50
Peppercorn sauce (136Kcal)
£3.95
Café du Paris Butter (22Kcal)
£2.50 -
Sides
Minted Jersey Royal Potatoes
(313Kcal)Purple Sprouting Broccoli, Truffle Oil
(193Kcal)Triple Cooked Chips
(203Kcal)Honey Roasted Heritage Carrots
(246Kcal)All £4.50