• T: 01539 432201
    E: relax@langdalechase.co.uk
  • Langdale Chase
    Windermere,
    Lake District,
    Cumbria
    LA23 1LW

  • WELCOME TO LANGDALE CHASE!

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Supper Menu

With lighter dishes created using fresh, local ingredients our supper menu is designed to be enjoyed in one of our relaxing lounges or on our al fresco terrace overlooking the beautiful Lake Windermere.

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  • Aperitifs

    Ayala Brut Majeur,
    NV, France 125ml - a dry, fresh and elegant champagne with buttered toast aromas, herby flavours and a citrus kick
    £9.75 per glass

    Louis Roederer Brut Premier,
    NV, 125ml - refreshingly aromatic fruity wine, with a lovely mix of citrus and tropical fruits, balanced by some subtle green tones
    £12.25 per glass

    Classic Martini, 
    Smirnoff vodka or Tanqueray Export gin and Extra Dry Martini - served with your choice of green olive or fresh lemon twist
    £10

    Negroni Sevilla,
    Tanqueray Flor de Sevilla, Campari and iconic Martini Rosso - served over ice with fresh orange peel
    £11

    Woodford Reserve Old Fashioned, 
    Woodford Reserve triple distilled premium bourbon and Angostura bitters - served over ice with fresh orange peel
    £9.50

    English Martini, 
    Tanqueray London dry gin, St Germain Elderflower liqueur and fresh rosemary
    £10

    Langdale Chase G&T,
    Lakeland Moon Gin, Fever Tree tonic, orange and lemon thyme
    £11

  • Nibbles

    'Silver and Green’ Olives
    £4.75

    Crispy Belly Pork,
    kohlrabi & apple slaw, caramelised apple puree
    £5.50

    Parsley & Lime Falafel Bites,
    red pepper hummus, sumac crème fraiche
    £5.50

    Salt & Pepper Calamari,
    harissa mayonnaise
    £5.50

    Tempura Cauliflower Florets,
    curried aioli
    £4.95

  • Mains

    King Prawn & Chorizo Linguini,
    Scallop & Tarragon sauce
    £18.95

    Handmade Beef Burger,
    toasted sourdough bun, baby gem, beef tomato, Mrs Kirkham’s smoked cheese, house relish, skin on fries
    £17.95
    add bacon £1.50

    Classic Caesar Salad, 
    baby gem, sourdough croutons, pancetta, anchovies, Parmesan
    £14.95
    add chicken breast
    £18.95

    Tuna Niçoise salad,
    fresh tuna, olives, fine beans, new potatoes, egg
    £21.00

    Butternut and sage Tortellini (v),
    toasted pine nuts, parmesan, herb oil
    £14.95

    Beer Battered Fish and Chips,
    'Thwaites’ beer battered haddock, mushy peas, tartar sauce, curry sauce
    £16.50

    10oz Sirloin Steak,
    triple cooked chips, mushroom, vine cherry tomato
    £29.95
    Peppercorn sauce £3.95
    Café du Paris Butter £2.50

  • Sides

    Minted New Potatoes

    Winter Greens

    Triple Cooked Chips

    Balsamic and Thyme Beets

    All £4.25